Taco Soup

I love soup!  I can eat it all year round.  In the summer, I just turn on the AC so I don't melt while eating it! One of my favorite soups is Taco Soup!  You can either cook it in the crock pot and let the flavors intensify and the beans soften, or you can cook on your stove top.  Either way, it is super easy and delicious!

Taco Soup

2 cans diced tomatoes
1 can drained corn (can use 1 c of frozen corn)
1 can drained green beans
1 lb ground turkey or beef
2 cans drained kidney beans
1 Onion, diced
3-5 Tbs Taco Seasoning
Tortilla Chips
Cheese
Sour Cream or Plain Greek Yogurt

Saute onion in a little olive oil. Add meat and cook until done.  Add all ingredients to the crockpot except the chips, cheese and sour cream or yogurt.  Cook on low for 8 hours or on high for 4 hours.  Serve with chips, cheese and sour cream or yogurt.

Fall is here!

I think I am one of the few people who actually enjoy Fall!  After a long and hot summer, I am ready for some cooler temperatures.  I did a lot of cooking over the summer, but neglected my blog.  It will be fun to recreate them so I can share them!